2025 is here, and if New Year’s Eve is a foreshadowing for the year, it should be a good one. I spent my second year ringing in the new year at The Grove, and had a blast! Cheers to 2025…
The holidays are in full swing, so I wanted to share a holiday recipe my family has loved for as long as I can remember. It’s a tradition in our family to make pineapple raspberry Colored Ice Cubes for Thanksgiving and Christmas, and it’s one of my favorite traditions. They’re refreshing and sweet (and a little tart, which I love). Start by pouring a large can of pineapple juice into a pitcher. Make sure to shake the can well before pouring. Next, add a packet of Raspberry Ice Crystal Light (we use these pitcher…
Earlier this year, I went to a work conference in Chicago. I had a GREAT time. I was a little anxious, but I ended up hanging out with a coworker the entire trip and we ended up being a perfect travel match. I’m sharing what we did – food, drinks, and exploring the city a little. I’d recommend every place we went! Food + Drink Starbucks Chicago is home to the largest Starbucks in the world. It has 5 floors, with a different theme on each floor (I have a photo shown below that lists the floor…