2025 is here, and if New Year’s Eve is a foreshadowing for the year, it should be a good one. I spent my second year ringing in the new year at The Grove, and had a blast! Cheers to 2025…
I recently attended a blogger event at Lexington Bartending School. We tried a few concoctions, and learned about the school. I posted a reel about the event on my Instagram, but I wanted to do a full post here as well. Plus, I love the pictures for this event, and wanted to share those as well as the videos (and all the yummy cocktail details). We tasted some surprising cocktails that were impressive and delightful, and gained some knowledge about cocktail making. First, let’s talk a little about the school. They tech bartending basics, preparing bartenders for employment…