Ouita Michel is an award-winning chef. She owns and runs several local restaurants in the Lexington area (collectively called Holly Hill), and all are unique and interesting. I’ve been on a few Bites of the Bluegrass tours (check out this post to see my experience with the Bites of the Bluegrass Danville tour), and I recently had the pleasure of attending a tour of locations in the Midway and Versailles areas in Kentucky, sampling some Ouita Michel creations – The Just A Few Miles South Culinary Tour. Bites of the Bluegrass is one of my favorite experiences in…
I’ve been to Danville, KY a few times, but it’s mostly been for softball tournaments. I haven’t really had much of a chance to explore the town and try some of the delicious food Danville has to offer (usually we only have a small amount of time to eat, and have a group of picky eaters that only want chicken tenders and burgers). I joined a walking Danville, KY Food Tour through Bites of the Bluegrass, and loved getting to explore the city and some of its tastes. We tried a variety of foods…